BSc (Agronomy)
Pursue BSc in Agronomy! Learn about crop management, agricultural economics, and sustainable farming practices.
Course Overview
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BSc (Agronomy)
Bachelor of Science in Agronomy (BSc Agronomy) is an undergraduate academic degree program that focuses on the study of crop production and soil management. Students enrolled in this program learn about various aspects of agriculture, including plant genetics, crop physiology, soil science, pest management, and sustainable agriculture practices. Graduates of BSc Agronomy are equipped with the knowledge and skills needed to work in the agricultural industry, research institutions, government agencies, or pursue further studies in related fields.
Agronomy
Agronomy is a branch of agricultural science that focuses on the study of soil, crops, and the environment to improve and sustain agricultural productivity. It involves various aspects such as crop production, soil management, plant genetics, crop protection, and sustainable farming practices.
Eligibility Criteria for BSc in Agronomy in India
Educational Qualifications: Candidates must have completed 10+2 or equivalent examination from a recognized board.
Minimum Marks: Minimum marks required may vary, but generally, a minimum aggregate of 50% is required in the qualifying examination.
Entrance Exams: Some universities or colleges may require candidates to appear for specific entrance exams like ICAR AIEEA (All India Entrance Examination for Admission).
Merit-Based Selection: Admission to BSc Agronomy may also be based on merit in the qualifying examination.
Age Limit: There is usually no specific age limit for admission to BSc Agronomy courses.
Nationality: Indian nationality is typically required for eligibility.
Specific Requirements: Some institutions may have additional requirements such as a background in science subjects.
Note: It is advisable to check the specific eligibility criteria of the university or college you are interested in applying to, as requirements may vary.