BSc (Hons) Food Science and Nutrition Management
Explore our BSc (Hons) in Food Science and Nutrition Management. Find course details, application forms, eligibility criteria, and career opportunities today.
Course Overview
BSc (Hons) Food Science and Nutrition Management
BSc (Hons) Food Science and Nutrition Management is an undergraduate degree program that combines the disciplines of food science and nutrition with management principles. Students in this program learn about the science behind food production, processing, safety, and quality, as well as the role of nutrition in human health and well-being. Additionally, they study management concepts related to food industry operations, such as food product development, supply chain management, and food service management.
Food Science and Nutrition Management
Food Science and Nutrition Management is a field of study that focuses on the science behind food production, processing, and consumption, as well as the impact of food on human health and well-being. It involves understanding the chemical, biological, and physical properties of food, as well as how nutrients interact with the body. Food Science and Nutrition Management also includes aspects of food safety, quality control, food product development, and the management of food service operations.
Eligibility Criteria for BSc (Hons) Food Science and Nutrition Management in India
Educational Qualifications: Candidates must have completed 10+2 or equivalent from a recognized board.
Minimum Marks: Typically, a minimum of 50% aggregate marks in the qualifying examination is required.
Entrance Exams: Some universities may require candidates to clear specific entrance exams like NEET, JEE, or university-specific tests.
Merit-Based Selection: Admission may also be based on merit, considering the candidate's academic performance in the qualifying exam.
Age Limit: There is usually no specific age limit for this course.
Nationality: Indian nationality is typically required, but some universities may admit foreign nationals based on specific guidelines.
Specific Requirements: Some institutions may have specific requirements related to subjects studied in 10+2, like Biology, Chemistry, or Home Science.
Note: Eligibility criteria may vary slightly between different universities, so candidates should check the specific requirements of the institution they are interested in.